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Ovens River Basin
Buffalo Lake, Dandongadale
- Surface area: 341 ha
- Capacity: 24,000 ML
- Catchment area: 1,062 km2
A deep water RWC storage surrounded by cleared land. A poor
producer of trout for some unknown reason. Adult Macquarie perch
translocated in 1981 and 1991 to bolster the remnant population in
the lake. Wide fluctuations in water level. Contains some brown
trout to 2 kg and rainbow trout to 550g, also abundant redfin, some
to 1.7 kg, goldfish and some Macquarie perch. Also possibly an
occasional Murray cod. Trout spawn in the
Buffalo River above the
lake.
Current Water Levels:
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- Ovens River
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- Wooragee Creek, Beechworth
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